oatmeal raisin cookie recipe without brown sugar

Oatmeal raisin cookie recipe without brown sugar plus#
Oatmeal raisin cookie recipe without brown sugar free#

Here are some of the strategies you can use to make this recipe more economical: Technically, quick oats are more processed than old fashioned, making them less hearty, but more quick-cooking. For quick oats, the kernels are cut into smaller pieces before being rolled. Old fashioned oats are whole oat kernels that have been rolled flat. What’s the difference between quick oats and old fashioned? The latter produces a heartier, more whole grain-type cookie. You can use both quick oats and old fashioned oats in oatmeal cookies. Cool on a rack.Ĭan you use quick oats in oatmeal cookies?

Bake until set and lightly browned, about 10 minutes.

Press each dough ball with the bottom of a glass dipped in water, to flatten.

Place the cookie dough balls about 3 inches apart on the prepared trays.

With wet hands or a 2-inch cookie scoop, shape the dough into 2-inch balls.

Stir well to distribute the ingredients throughout the dough.

Add the oats, raisins, flour, baking soda, and salt.

Stir in the buttermilk and vanilla extract.

Cream together the brown sugar and butter.

Line baking sheets with parchment paper or silicone baking mats. Make sure you soften the butter first and then get mixing. Oatmeal Raisin Cookies are super simple to make. How do you make oatmeal raisin cookies from scratch? Her cookies were just as delicious as the ones I made straight from the recipe.

My daughter has made these vegan by swapping in coconut oil for the butter and substituting the buttermilk with almond milk plus a bit of lemon juice. This is great if you’ve run out, are dealing with an allergy, or just don’t want eggs. One of the great things about these Oatmeal Raisin Cookies is that they don’t need eggs.

I’ve made them with raisins, just like the classic standard, but feel free to stir in chocolate chips and/or other dried fruit if you so desire.

While my cookies are sweet, the originals had even more sugar I reduced the amount of sugar, too. I discovered this classic oatmeal raisin cookbook in a very old cookbook, handed down from my mom. I made some tweaks, of course, substituting butter for lard, for starters. You find recipes that are simple classics, favorite recipes like what your gramma used to make. I’ve found that a vintage cookbooks are some of the best. Classic Oatmeal Raisin Cookies that Don’t Need Eggs These Oatmeal Raisin Cookies have been making the rounds at our house lately, both traditional and vegan, and I can attest to the fact that they will definitely take your mind off your worries. That doesn’t mean that they’re any less amazing. And Oatmeal Raisin Cookies? It doesn’t get any more classic than that! Chicken Pot Pie.īut when your sweet tooth needs some cheering up, well, cookies are where it’s at.

Oatmeal raisin cookie recipe without brown sugar plus#

Oatmeal raisin cookie recipe without brown sugar free#